This is an excellent opportunity to join a successful, privately owned restaurant set in an historic East Sussex village.

The role of Front of House Manager will involve Restaurant Management duties and will ensure the Restaurant is ready for Lunch and Dinner service.

It’s a ‘hands on role’ where the Front of House Manager will meet and greet, take orders, work with the kitchen and co-ordinate the team.

The Head Chef is a real Foodie and the food quality is at least 2 Rosette standard, it will be important that you have good food knowledge and are genuinely passionate about food service.

The right person for our Front of House Manager, will need to have excellent people skills, a positive can do attitude, and good energy, together with first class restaurant service experience.

An opportunity will be given to a person who really wants to succeed within Hospitality, so you may be in a senior restaurant role now and ready to make the next move of your career.

As Front of House Manager you will need to thrive on a busy environment that is fun, friendly, and rewarding as well as delivering first class service and attention

Due to the location you will need to have a car to get to work.

All candidates must have proven eligibility to live and work in the UK and have the relevant restaurant service experience required for this role.

Please contact Kerry Turner on 01273 774815 to discuss further details

Contact details

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• Phone: Kerry Turner on 01273 774815

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