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Chef de Partie Grand Brighton
Great careers are all about belonging. It’s vital you find a company that makes you feel like you are its future and that the company is part of your own future plans.
Hospitality is all about belonging. At the De Vere Grand, we passionately strive to make each and every guest feel like they too belong.
We are currently looking for a Chef de Partie to join our successful team.
The position which reports directly to the Executive Head Chef will be responsible for everything from Afternoon tea to banqueting for 650.
The aim of our kitchen is to constantly produce and deliver a high standard of food.
Using local produce and fresh ingredients - we need someone who is able to supervise a section of the kitchen and add their flair and enthusiasm to create a winning team.
Looking for a progressive and exciting career in hospitality? This is where it all gets very exciting. This is De Vere. Together, we make something special. This is where you belong.
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