This is a unique opportunity for a keen and enthusiastic trainee Commis Chef to join the team of a family owned British Bistro located off Brighton seafront. The Bistro’s menu includes daily specials and a la carte. Previous experience of working within a kitchen would be preferred but not essential.

The post includes 1000s of pounds worth of free, structured training and will lead to a recognised qualification. The successful candidate will be working as a trainee commis chef apprentice and be trained as a level two apprentice in Professional Cookery-Preparation and Cooking following the National Vocational Qualification structure. As an apprentice, you will be trained in all areas of the kitchen.

This is a unique opportunity for that special someone who feels that becoming a chef is his/her true calling. For the right candidate, this is a unique opportunity to work under the guidance/tutelage of an inspirational Head Chef with a number of accolades including two AA Rosettes and a wealth of experience in top London restaurants. There is a great deal of potential for advancement in the business and new responsibilities.

Your passion must include a love of food, a solid foundation in food knowledge including local produce and seasonal ingredients would be beneficial but not essential. You must be able to take direction and have a positive mental attitude, aptitude and savvy, with an eye for presentation and a delicate touch.

Your duties will include:
• Food and Vegetable preparation to the highest standard
• Assisting the kitchen staff in all areas
• Dishwashing and some cleaning

Person specification
You will be driven but above all you must be:
• enthusiastic and bright
• dedicated,
• willing to learn,
• not afraid of hard work
• have common sense
• and clearly demonstrate your passion and that this is the career path for you.

You must have that je ne sais qua which will elevate your cooking and make you stand out from the rest. This is a life choice which will help you on your way in the cooking world.

Hours: Four out of 7 days including shift work in a busy kitchen.
As an apprentice, you will be part of a training scheme and exempt from the minimum wage and be paid a training allowance from £80 per week for a 37.5 hour week. Apprenticeships are part of a government scheme open for 16 to 24 year old's only.

Contact details

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